Lucuma Ice Cream Recipe
Recipe information
Make Lucuma Ice Cream in just 3h . Lucuma is a sweet fruit native to Peru.
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Ingredients
Ice Cream Base
Preparation
1. Combine Ingredients
In a large mixing bowl, whisk together the lucuma powder, heavy cream, sweetened condensed milk, whole milk, vanilla extract, and a pinch of salt until well combined and smooth.
2. Chill the Mixture
Cover the bowl with plastic wrap and refrigerate for at least 2 hours or until the mixture is thoroughly chilled.
3. Churn the Ice Cream
Pour the chilled mixture into an ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency.
4. Freeze
Transfer the churned ice cream to an airtight container and freeze for at least 4 hours or until firm.
5. Serve
Scoop the lucuma ice cream into bowls or cones and enjoy!
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