Continental Recipe
Coffee, danishes and muffins, assorted jellies and butter, fresh fruit, and yogurt cups.
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Ingredients
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Coffee
Danishes and Muffins
Jellies and Butter
Fresh Fruit
Yogurt Cups
Method
Coffee Preparation
- 1
Brew the Coffee
Combine the ground coffee and water in a coffee maker and brew according to the manufacturer's instructions.
Serving
- 2
Prepare the Breakfast Spread
Arrange the assorted danishes and muffins on a platter. Place the assorted jellies and butter in small bowls. Serve the mixed fresh fruit in individual cups. Place the yogurt cups on the table.
- 3
Serve
Pour the brewed coffee into cups and serve alongside the breakfast spread.
