Mocha Recipe

Time15m

Serves1

Espresso, steamed milk with white or dark chocolate

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Ingredients

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1
Prepare Espresso
Brew 2 shots of espresso using an espresso machine or stovetop espresso maker.
2
Steam the Milk
In a small saucepan or using a steam wand, heat the milk until it's hot and has a velvety texture.
3
Mix Chocolate Syrup
In a large mug, add the dark chocolate syrup and pour the brewed espresso over it. Stir well to combine.
4
Combine Ingredients
Slowly pour the steamed milk into the mug with the chocolate-espresso mixture, stirring gently to incorporate.
5
Garnish
Top with whipped cream and sprinkle chocolate shavings on top, if desired.