Indulge in our Honey Garlic Salmon Lo Mein, a delightful fusion of tender salmon fillet glazed in a sweet and savory honey garlic sauce, perfectly tossed with soft, chewy lo mein noodles. This meal prep favorite is vibrant with seasonal vegetables, offering a burst of color and flavor in every bite. It's a wholesome, satisfying dish that brings a touch of gourmet to your weekday meals, ensuring you enjoy nutritious and delicious dining all week long!

In a small bowl, mix honey, soy sauce, minced garlic, and ginger to create the marinade. Place salmon fillets in a shallow dish and pour the marinade over them. Let marinate for at least 15 minutes.

Prepare the Salmon

Cook lo mein noodles according to package instructions. Drain and set aside.

Cook the Noodles

In a large skillet, heat vegetable oil over medium heat. Add the marinated salmon fillets and cook for about 4-5 minutes per side, or until cooked through. Remove salmon from the skillet and set aside.

Cook the Salmon

In the same skillet, add bell pepper and carrot. Stir-fry for 3-4 minutes until tender. Add the cooked lo mein noodles and toss everything together.

Stir-fry the Vegetables

Flake the cooked salmon and add it to the noodle and vegetable mixture. Season with salt and black pepper to taste. Garnish with chopped green onions and sesame seeds before serving.

Combine and Serve

Salmon fillets

Lo mein noodles

honey garlic salmon lo mein meal prep recipe

Recipe information

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