Indulge in the rich and bold flavors of Tarrica Wine Cellars' Cabernet Sauvignon from Paso Robles (2018). This exquisite vintage boasts luscious notes of dark berries, hints of spice, and a velvety finish that lingers on the palate. Perfectly balanced with soft tannins and a touch of oak, it's an ideal companion for a cozy evening or a special celebration. Savor the essence of California's finest terroir with every sip.

Tarrica Wine Cellars, Cabernet Sauvignon Paso Robles (2018)

Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

GOLDEN EMBERS

Join us for Happy Hour, where delightful drinks and tasty bites come together to elevate your evening with friends.

Happy Hour

OLD FASHIONED

Indulge in the refreshing effervescence of PERRIER, a sparkling mineral water that tantalizes your taste buds with its crisp bubbles and invigorating flavor. Perfectly served chilled, this iconic beverage is the ultimate thirst-quencher, elevating any dining experience with its sophisticated touch. Enjoy it on its own or pair it with your favorite meal for a delightful sip of nature's goodness.

Gather all ingredients including Perrier, lemon, mint leaves, and ice cubes.

Prepare Your Ingredients

Cut the lemon in half and squeeze the juice from one half into a glass. Reserve the other half for garnish.

Squeeze the Lemon

Fill the glass with ice cubes to keep the drink chilled.

Add Ice

Slowly pour the Perrier sparkling mineral water over the ice and lemon juice.

Pour the Perrier

Garnish with fresh mint leaves and a slice of the reserved lemon half. Serve immediately.

Garnish and Serve

Perrier Sparkling Mineral Water

Fresh Lemon

Fresh Mint Leaves

Ice Cubes

PERRIER

Indulge in our Honey Garlic Salmon Lo Mein, a delightful fusion of tender salmon fillet glazed in a sweet and savory honey garlic sauce, perfectly tossed with soft, chewy lo mein noodles. This meal prep favorite is vibrant with seasonal vegetables, offering a burst of color and flavor in every bite. It's a wholesome, satisfying dish that brings a touch of gourmet to your weekday meals, ensuring you enjoy nutritious and delicious dining all week long!

Honey Garlic Salmon Lo Mein Meal Prep Recipe

Experience the rich, savory flavor of homemade pastrami, crafted with a perfect blend of spices and marinated to perfection. This easy recipe guides you through a smoking-free process, ensuring tender, juicy meat that's bursting with flavor. Serve it sliced thin on rye bread with tangy mustard for a classic deli-style sandwich that will impress your family and friends!

How to make pastrami at home without a smoker

Indulge in our Crispy Japanese Chicken Sandwich, featuring a perfectly breaded chicken fillet that’s fried to golden perfection, nestled between fluffy brioche buns. Topped with a zesty wasabi mayo and fresh, crunchy slaw, this sandwich delivers an irresistible crunch with every bite. Served with a side of sweet potato fries, it's a delightful fusion of flavors that will transport your taste buds straight to Japan!

Crispy Japanese Chicken Sandwich

At our restaurant, we pride ourselves on creating a dining experience that stands apart from the rest. With a commitment to sourcing the freshest local ingredients, we craft each dish with passion and creativity. Our unique blend of traditional recipes and modern culinary techniques ensures that every bite is a delightful journey of flavors. Join us to discover not just a meal, but a celebration of taste and community that reflects our dedication to excellence.

What Makes Your Restaurant Different

Indulge in our Greek Baked Orzo, a delightful blend of tender orzo pasta enveloped in a creamy feta cheese sauce, infused with the vibrant flavors of sun-ripened tomatoes, Kalamata olives, and fresh herbs. Topped with a golden layer of melted cheese, this comforting dish is baked to perfection, offering a warm, savory embrace that transports you straight to the Mediterranean with every delicious bite.

Greek baked orzo

Indulge in our delectable Baklawa, a traditional Middle Eastern pastry that boasts layers of flaky phyllo dough, generously filled with a rich blend of finely chopped nuts and sweetened with fragrant honey syrup. Each bite melts in your mouth, offering a perfect balance of sweetness and crunch that will transport you to the heart of a vibrant bazaar. Experience the warmth of spices and the allure of this timeless treat, beautifully garnished with a sprinkle of pistachios for an extra touch of elegance.

Baklawa

Make PERRIER Recipe in just 5m. Indulge in the refreshing effervescence of PERRIER, a sparkling mineral water that tantalizes your taste buds with its crisp bubbles and invigorating flavor. Perfectly served chilled, this iconic beverage is the ultimate thirst-quencher, elevating any dining experience with its sophisticated touch. Enjoy it on its own or pair it with your favorite meal for a delightful sip of nature's goodness.

Perrier Recipe

Ingredients

Beverage

Method

Preparation

Prepare Your Ingredients

Squeeze the Lemon

Add Ice

Pour the Perrier

Garnish and Serve

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