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Ingredients
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Toasted Almonds
Method
Preparation Instructions
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Prepare the Almonds
In a large bowl, combine the raw almonds with olive oil, salt, and cinnamon. If you prefer a slightly sweet touch, add the sugar as well.
- 3
Spread on Baking Sheet
Spread the almond mixture evenly on a baking sheet lined with parchment paper.
- 4
Toast the Almonds
Place the baking sheet in the preheated oven and toast the almonds for 10-12 minutes, stirring halfway through, until they are golden brown and fragrant.
- 5
Cool and Serve
Remove the almonds from the oven and let them cool completely before serving.
