Coconut Sriracha recipe served on a plate, by Pekin the Chef
Jul 27 2026
RestaurantsFresh KitchenCoconut Sriracha Recipe

Coconut Sriracha Recipe

Inspired by Fresh Kitchen
Time10m
Serves4

Make Coconut Sriracha Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Coconut Sriracha Ingredients

Method

Instructions

  1. 1

    Combine Ingredients

    In a mixing bowl, combine the coconut milk, Sriracha sauce, lime juice, honey, and garlic powder.

  2. 2

    Mix Well

    Whisk the mixture until all ingredients are well combined and the sauce is smooth.

  3. 3

    Season to Taste

    Add salt and black pepper to taste, mixing thoroughly after each addition.

  4. 4

    Chill and Serve

    Refrigerate the sauce for at least 30 minutes to allow the flavors to meld before serving.

More from Fresh Kitchen