Almond Baked Chicken recipe served on a plate, by Pekin the Chef
Jul 17 2026
RestaurantsFresh KitchenAlmond Baked Chicken Recipe

Almond Baked Chicken Recipe

Inspired by Fresh Kitchen
Time45m
Serves4

Make Almond Baked Chicken Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Preheat the Oven

    Preheat your oven to 400°F (200°C).

  2. 2

    Prepare the Chicken

    Pat the chicken breasts dry with paper towels. This helps the coating stick better.

  3. 3

    Make the Coating

    In a bowl, combine the almond flour, garlic powder, onion powder, paprika, salt, and black pepper.

  4. 4

    Prepare the Egg Wash

    In another bowl, whisk the eggs until they are well beaten.

  5. 5

    Coat the Chicken

    Dip each chicken breast into the egg wash, then coat it thoroughly with the almond flour mixture. Press the mixture onto the chicken to ensure it sticks.

  6. 6

    Bake the Chicken

    Place the coated chicken breasts on a baking sheet lined with parchment paper. Drizzle with olive oil and sprinkle with chopped parsley. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the coating is golden brown.

  7. 7

    Serve

    Remove from the oven and let the chicken rest for a few minutes. Serve warm with your favorite sides.

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