1 Dozen Cookies Recipe
Make 1 Dozen Cookies Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cookie Ingredients
Method
Baking Instructions
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Dry Ingredients
In a large bowl, whisk together the all-purpose flour, baking soda, and salt.
- 3
Cream Butter and Sugars
In another bowl, beat the softened butter, granulated sugar, and brown sugar together until creamy.
- 4
- 5
Combine Mixtures
Gradually blend the dry ingredients into the wet mixture until combined.
- 6
Fold in Chocolate Chips
Gently fold in the chocolate chips until evenly distributed.
- 7
Scoop Cookies
Drop rounded tablespoons of dough onto ungreased baking sheets, leaving space between each cookie.
- 8
Bake
Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.
- 9
Cool
Allow cookies to cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.
