Bruschetta (choose One) Recipe
Make Bruschetta (choose One) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread
Topping
Method
Bread Preparation
- 1
Slice the Baguette
Cut the baguette into 1/2 inch thick slices.
- 2
Toast the Bread
Preheat the oven to 400°F (200°C). Place the sliced baguette on a baking sheet, brush each slice with olive oil, and toast in the oven for 8-10 minutes until golden brown.
Topping Preparation
- 3
Prepare the Tomatoes
Dice the tomatoes and place them in a mixing bowl.
- 4
Chop the Basil
Tear or chop the fresh basil leaves and add them to the bowl with tomatoes.
- 5
Mince the Garlic
Finely mince the garlic cloves and add them to the tomato and basil mixture.
- 6
Combine Ingredients
Add balsamic vinegar, salt, and black pepper to the tomato mixture. Toss gently to combine all ingredients.
Assembly
- 7
Top the Toasts
Once the bread is toasted, remove it from the oven and let it cool slightly. Spoon the tomato mixture generously over each slice of toasted baguette.
- 8
Serve
Serve immediately as an appetizer or snack.
