San Pellegrino Italian Sodas - 12 Oz. Can Recipe
Make San Pellegrino Italian Sodas - 12 Oz. Can Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Soda Base
Flavor Variations
Method
Soda Base Preparation
- 1
Combine Ingredients
In a medium mixing bowl, combine the carbonated water, natural flavoring, citric acid, sugar, and sodium benzoate. Stir gently until the sugar is fully dissolved.
- 2
Chill Mixture
Place the mixture in the refrigerator for at least 30 minutes to chill. This will enhance the flavor and carbonation.
Flavoring the Soda
- 3
Add Flavoring
Once the base is chilled, divide the soda base into four 12 oz. glasses. Add 1 tablespoon of your chosen flavoring (lemon juice, orange juice, pomegranate syrup) to each glass.
- 4
Garnish (Optional)
If desired, add fresh mint leaves to each glass for garnish and additional flavor.
Serving
- 5
Serve and Enjoy
Serve the homemade San Pellegrino Italian sodas in chilled glasses. Enjoy your refreshing drink immediately!
