"never Ending" Bellini's Recipe
Make "never Ending" Bellini's Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruit Puree
Bellini Mix
Method
Fruit Puree Preparation
- 1
Prepare the Peaches
Wash and peel the ripe peaches. Remove the pits and chop the peaches into small pieces.
- 2
Blend the Puree
In a blender, combine the chopped peaches, sugar, and lemon juice. Blend until smooth.
- 3
Chill the Puree
Transfer the peach puree to a bowl and refrigerate for at least 30 minutes before serving.
Bellini Assembly
- 4
Combine Ingredients
In a large pitcher, combine the chilled peach puree with the Prosecco and sparkling water. Stir gently to combine.
- 5
Serve
Fill glasses with the Bellini mix and garnish with fresh mint leaves. Serve immediately.
- 6
Enjoy
Sip and enjoy your never-ending Bellinis. You can refill the glasses as needed!