Street Tacos Recipe
Asian Slaw / Pico de Gallo / Sesame Seeds / Spicy Mayo / Corn Tortilla
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Ingredients
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Taco Components
Method
Preparation Steps
- 1
Prepare the Ingredients
Gather all the ingredients including Asian slaw, pico de gallo, sesame seeds, spicy mayo, and corn tortillas.
- 2
Heat the Tortillas
In a skillet over medium heat, warm the corn tortillas for about 30 seconds on each side until soft and pliable.
- 3
Assemble the Tacos
Place a generous amount of Asian slaw on each tortilla, followed by a spoonful of pico de gallo.
- 4
Add Toppings
Drizzle spicy mayo over the top and sprinkle with sesame seeds.
- 5
Serve
Serve the tacos immediately while warm, with extra spicy mayo on the side if desired.
