Jul 14 2026
Restaurants›FortyFive Degrees›Spicy Scallop* Recipe

Spicy Scallop* Recipe

Inspired by FortyFive Degrees
Time20m
Serves2

8pc (gf) / Scallops / Cucumber / Scallions / Spicy Mayo

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Ingredients

    Thinly slice the cucumber and chop the scallions. Set aside.

  2. 2

    Sear the Scallops

    Heat a skillet over medium-high heat. Add a drizzle of oil and sear the scallops for 2-3 minutes on each side until golden brown and cooked through. Season with salt and pepper to taste.

  3. 3

    Assemble the Dish

    On a serving plate, arrange the cucumber slices on the bottom. Place the seared scallops on top, drizzle with spicy mayo, and garnish with chopped scallions.

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