Jul 14 2026
RestaurantsFortyFive DegreesSpicy Salmon* Recipe

Spicy Salmon* Recipe

Inspired by FortyFive Degrees
Time30m
Serves4

8pc (gf) / Salmon / Spicy Mayo / Cucumber / Sprouts / Scallions

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Ingredients

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Main Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Spicy Mayo

    In a bowl, mix mayonnaise, Sriracha, lime juice, and salt until well combined. Adjust the spiciness by adding more Sriracha if desired.

  2. 2

    Prepare the Salmon

    Season the salmon fillets with salt and pepper. Grill or pan-sear over medium-high heat for about 4-5 minutes on each side, or until cooked through.

  3. 3

    Prepare the Vegetables

    Slice the cucumber into thin rounds. Chop the scallions finely.

  4. 4

    Assemble the Dish

    On a plate, place the cooked salmon. Top with spicy mayo, sliced cucumber, sprouts, and chopped scallions.

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