Lettuce Wraps* Recipe
Chicken / Iceberg Lettuce / Toasted Almond / Nuoc Cham Sauce / Ponzu
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Chicken
In a medium bowl, combine the cooked and shredded chicken with some Nuoc Cham sauce. Mix well and set aside.
- 2
Prepare the Lettuce
Carefully wash and separate the iceberg lettuce leaves. Pat them dry with a paper towel.
- 3
Assemble the Wraps
Place a portion of the chicken mixture into the center of each lettuce leaf. Top with toasted almonds.
- 4
Serve
Drizzle Ponzu sauce over the wraps and serve with extra Nuoc Cham sauce on the side for dipping.
