Godzilla* Recipe
8pc (fc,sp) / Spicy Crab / Atop a FortyFive° Roll / Baked
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Ingredients
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Main Ingredients
Method
Instructions
- 1
Prepare Sushi Rice
Rinse sushi rice under cold water until the water runs clear. Cook according to package instructions and let it cool.
- 2
Make Spicy Crab Mixture
In a bowl, mix the crab meat with Sriracha and cream cheese until well combined. Adjust spiciness to taste.
- 3
- 4
Assemble the Roll
On a bamboo sushi mat, place a sheet of nori, spread a layer of sushi rice, and add spicy crab mixture, avocado, and cucumber. Roll tightly.
- 5
Cut the Roll
Slice the roll into 8 equal pieces.
- 6
Prepare for Baking
Preheat oven to 375°F (190°C). Place the cut rolls on a baking sheet and drizzle with oil. Sprinkle panko breadcrumbs on top.
- 7
Bake
Bake in the preheated oven for about 10-12 minutes or until the top is golden and crispy.
- 8
Serve
Serve hot with soy sauce for dipping.
