Dynamite* Recipe
8pc (fc) / Shrimp / Cream Cheese and Jalapeño / Topped with Cheesy / Spicy Crab Mix / Baked and Covered with Tobiko / Eel Sauce
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Ingredients
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Dynamite Ingredients
Method
Preparation Instructions
- 1
Prepare the Filling
In a mixing bowl, combine the softened cream cheese, chopped jalapeño, crab meat, mayonnaise, and sriracha sauce. Mix well until smooth. Season with salt and black pepper to taste.
- 2
Prepare the Shrimp
Preheat your oven to 375°F (190°C). Lightly season the shrimp with salt and black pepper.
- 3
Assemble the Dynamite
Take the seasoned shrimp and place a generous tablespoon of the cream cheese mixture on top of each shrimp. Then, sprinkle the shredded cheddar cheese over the cream cheese mixture.
- 4
Bake
Arrange the shrimp on a baking tray lined with parchment paper. Bake in the preheated oven for about 15-20 minutes, or until the shrimp are cooked through and the cheese is bubbly and golden.
- 5
Add Toppings
Remove the shrimp from the oven and top each piece with a spoonful of tobiko. Drizzle eel sauce over the top before serving.
- 6
Serve
Serve the Dynamite hot, garnished with additional sriracha or eel sauce if desired.
