Cinnamon-vanilla Roll Recipe
Vanilla Bean Ice Cream / Sweet Rice / Caramel / Toasted Almonds / Cinnamon Sugar
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Ingredients
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Ice Cream & Toppings
Method
Preparation
- 1
Prepare Sweet Rice
Rinse the sweet rice under cold water until the water runs clear. Soak the rice in water for at least 4 hours or overnight. After soaking, drain the water. In a pot, add the soaked rice and 1.5 cups of water. Bring to a boil, then reduce heat to low, cover, and simmer for 15-20 minutes until the rice is tender and water is absorbed. Remove from heat and let it sit covered for another 10 minutes.
- 2
Prepare Cinnamon Sugar
In a small bowl, combine the cinnamon and sugar. Mix well and set aside.
- 3
Assemble the Roll
Take a serving bowl and add a generous scoop of sweet rice in the center. Top with a scoop of vanilla bean ice cream. Drizzle caramel sauce over the ice cream and sweet rice. Sprinkle with cinnamon sugar and finish with a sprinkle of toasted almonds. Serve immediately.
