Jul 14 2026
RestaurantsFortyFive DegreesChopped Salad Recipe

Chopped Salad Recipe

Inspired by FortyFive Degrees
Time20m
Serves4

Romaine Lettuce / Bacon / Bleu Cheese Crumbles / Cherry Tomatoes / Sweet Balsamic Dressing

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Ingredients

    Wash and dry the Romaine lettuce. Chop it into bite-sized pieces.

  2. 2

    Cook the Bacon

    In a skillet, cook the bacon over medium heat until crispy. Remove from skillet, drain on paper towels, and crumble into pieces.

  3. 3

    Combine the Salad

    In a large bowl, combine the chopped Romaine lettuce, crumbled bacon, bleu cheese, and halved cherry tomatoes.

  4. 4

    Dress the Salad

    Drizzle the sweet balsamic dressing over the salad and toss gently to combine.

  5. 5

    Serve

    Serve immediately in salad bowls.

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