Formaggio Grill Recipe
Make Formaggio Grill Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Slice the Bread
Using a serrated knife, slice the baguette or ciabatta bread into 1-inch thick pieces.
- 2
Prepare the Cheese
Cut the fresh mozzarella cheese into slices or tear it into chunks, depending on your preference.
- 3
Prepare the Tomatoes
Wash the cherry tomatoes and cut them in half.
- 4
Prepare the Basil
Wash the fresh basil leaves and pat them dry with a kitchen towel.
Cooking
- 5
- 6
Assemble the Formaggio Grill
On each grilled slice of bread, layer with mozzarella cheese, cherry tomatoes, and fresh basil leaves. Season with salt and black pepper to taste.
- 7
Add Optional Ingredients
If using, add slices of prosciutto and a handful of arugula on top of the cheese and tomatoes.
- 8
Drizzle with Balsamic Glaze
Drizzle balsamic glaze over the assembled toppings on each slice.
- 9
Serve
Serve immediately while warm. Enjoy your delicious Formaggio Grill!