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Ingredients
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Fries
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the Potatoes
Wash and peel the Idaho potatoes. Cut them into thin strips to form fries.
- 3
Season the Fries
In a large bowl, combine the cut fries with olive oil, chopped fresh rosemary, salt, and black pepper. Toss until the fries are well coated.
- 4
Bake the Fries
Spread the seasoned fries in a single layer on a baking sheet. Bake in the preheated oven for 25-30 minutes or until golden and crispy, flipping halfway through.
- 5
Add Parmesan
Once the fries are cooked, remove them from the oven and immediately sprinkle with grated Parmesan cheese. Toss gently to ensure the cheese sticks to the fries.
- 6
Serve
Serve hot as a delicious side dish or snack.
