Grown Up Grilled Ham & Cheese Recipe
Ballard Family white cheddar, country ham, caramelized onions & house-made tomato jam on griddled Zeppole sourdough
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
- 2
Assemble the Sandwich
Lay two slices of sourdough bread on a clean surface. Spread 2 tablespoons of house-made tomato jam on each slice. Layer the white cheddar cheese, country ham, and caramelized onions evenly on one slice, then top with the second slice of bread.
- 3
- 4
Serve
Remove the sandwich from the skillet and let it rest for a minute. Cut in half and serve warm, with extra tomato jam on the side if desired.
