Name: Ford's Garage St. Petes PULLED PORK SANDWICH Recipe
Cook time: 6 h 30 min
Total time: 6 h 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 lbs Pork shoulder; 1 cup Bourbon; 0.5 cup Brown sugar; 2 tbs Paprika; 1 tbs Garlic powder; 1 tbs Onion powder; 2 tsp Salt; 1 tsp Black pepper; 2 cups BBQ sauce; 4 buns Brioche buns; 1 cup Lettuce; 2 cups Coleslaw mix; 0.5 cup Mayonnaise; 2 tbs Apple cider vinegar; 1 tbs Sugar

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Pulled Pork, Marinated and Slow Roasted, Smothered in Our Bourbon BBQ Sauce, Topped with Crisp Lettuce and Our House-Made Coleslaw on a Brioche Bun.

In a bowl, mix bourbon, brown sugar, paprika, garlic powder, onion powder, salt, and black pepper to create a marinade. Rub the mixture all over the pork shoulder, cover, and refrigerate for at least 4 hours or overnight.

Marinate the Pork

Preheat your oven to 300°F (150°C). Place the marinated pork in a roasting pan and cover tightly with aluminum foil. Roast in the oven for about 6 hours or until the pork is tender and easily shreds with a fork.

Slow Roast the Pork

Once the pork is done, shred it using two forks. In a saucepan, heat the BBQ sauce and add the shredded pork, stirring to combine. Let it simmer for 10 minutes to absorb flavors.

Prepare the BBQ Sauce

In a bowl, combine coleslaw mix, mayonnaise, apple cider vinegar, and sugar. Toss well and refrigerate until ready to serve.

Make the Coleslaw

Toast the brioche buns lightly. On the bottom half of each bun, add a generous portion of the pulled pork, top with lettuce and coleslaw, and finish with the top half of the bun.

Assemble the Sandwich

Pork shoulder

Bourbon

Brown sugar

Paprika

Garlic powder

Onion powder

Salt

Black pepper

BBQ sauce

Brioche buns

Lettuce

Coleslaw mix

Mayonnaise

Apple cider vinegar

Sugar

PULLED PORK SANDWICH

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Make PULLED PORK SANDWICH Recipe in just 6h 30m. Pulled Pork, Marinated and Slow Roasted, Smothered in Our Bourbon BBQ Sauce, Topped with Crisp Lettuce and Our House-Made Coleslaw on a Brioche Bun.

Pulled Pork Sandwich Recipe

Ingredients

Pulled Pork

Method

Preparation

Marinate the Pork

Slow Roast the Pork

Prepare the BBQ Sauce

Make the Coleslaw

Assemble the Sandwich

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