Name: Ford's Garage St. Petes CRISPY CHICKEN BITES Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 pound Boneless, skinless chicken breasts; 1 cup All-purpose flour; 0.5 cup Cornstarch; 1 tsp Garlic powder; 1 tsp Onion powder; 1 tsp Paprika; 1 tsp Salt; 0.5 tsp Black pepper; 2 large Eggs; 0.5 cup Buttermilk; 2 cups Vegetable oil

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Fresh, Never Frozen, Hand-Battered Chicken Bites in Our Seasoned Flour. Served with Your Choice of Signature Honey Mustard or Nashville Hot Sauce for Dipping.

Cut the chicken breasts into bite-sized pieces and set aside.

Prepare the Chicken

In a bowl, combine the all-purpose flour, cornstarch, garlic powder, onion powder, paprika, salt, and black pepper. In another bowl, whisk together the eggs and buttermilk.

Make the Battering Station

Dip each piece of chicken into the egg mixture, letting the excess drip off, then dredge it in the seasoned flour mixture until fully coated.

Coat the Chicken

In a deep skillet or fryer, heat vegetable oil over medium-high heat until it reaches 350°F (175°C).

Heat the Oil

Carefully add the coated chicken pieces to the hot oil (do not overcrowd). Fry in batches for about 4-6 minutes or until golden brown and cooked through. Use a slotted spoon to remove the chicken and drain on paper towels.

Fry the Chicken Bites

Serve hot with your choice of signature honey mustard or Nashville hot sauce for dipping.

Serve

Boneless, skinless chicken breasts

All-purpose flour

Cornstarch

Garlic powder

Onion powder

Paprika

Salt

Black pepper

Eggs

Buttermilk

Vegetable oil

CRISPY CHICKEN BITES

Dive into our Chicken Chop-Shop Salad, a vibrant medley of crisp greens, tender grilled chicken, and a colorful array of fresh vegetables. Tossed in a zesty dressing, this salad is not just a meal; it's a celebration of flavors and textures that will leave your taste buds dancing. Perfectly balanced and utterly satisfying, it's the ideal choice for a refreshing and wholesome dining experience.

CHICKEN CHOP-SHOP SALAD

Indulge in our vibrant Thai Chicken Salad, a refreshing mix of tender grilled chicken, crisp lettuce, and a medley of fresh vegetables, all tossed in a zesty lime and peanut dressing. Each bite bursts with flavor, complemented by the crunch of roasted peanuts and the aromatic notes of fresh herbs. Perfectly balanced and satisfying, this salad is a delightful escape to the streets of Thailand!

THAI CHICKEN SALAD

Pulled Pork, Marinated and Slow Roasted, Smothered in Our Bourbon BBQ Sauce, Topped with Crisp Lettuce and Our House-Made Coleslaw on a Brioche Bun.

PULLED PORK SANDWICH

1/4lb Grilled Black Angus Topped with American Cheese, Red Onion, Tomato, Chopped Romaine and Pickle Planks on a Brioche Bun.

WOODWARD BURGER*

PULLED PORK SANDWICH & Beer

Crispy Chicken Breast with Our Signature Honey Mustard and Pickle Planks on a Brioche Bun.

Crispy Chicken Sandwich & Beer

Make CRISPY CHICKEN BITES Recipe in just 30m. Fresh, Never Frozen, Hand-Battered Chicken Bites in Our Seasoned Flour. Served with Your Choice of Signature Honey Mustard or Nashville Hot Sauce for Dipping.

Crispy Chicken Bites Recipe

Ingredients

Crispy Chicken Bites

Method

Cooking Instructions