Alhyper Recipe
Recipe information
Make Alhyper in just 30m. Seasonal eatery
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Ingredients
Fresh Produce
Proteins
Dressing
Preparation
1. Prepare the Chicken
Season the grilled chicken breasts with salt and pepper. Grill them over medium heat for about 6-7 minutes on each side, or until fully cooked. Once cooked, let them rest for 5 minutes before slicing.
2. Chop the Vegetables
Wash and dry the mixed seasonal greens, cherry tomatoes, cucumber, and radishes. Chop the cucumber into thin slices and the radishes into quarters. Halve the cherry tomatoes.
Assembly
3. Combine Ingredients
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber slices, and radish quarters.
4. Add Protein
Top the salad with sliced grilled chicken and crumbled feta cheese.
Dressing
5. Mix the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and black pepper until well combined.
6. Dress the Salad
Drizzle the dressing over the salad and gently toss to combine all ingredients evenly.
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