Fraldinha Recipe
Bottom Sirloin
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Ingredients
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Main Ingredients
Method
Cooking Instructions
Marinate the Meat
Place the bottom sirloin in a large resealable bag or dish and pour the marinade over it. Seal the bag or cover the dish and let it marinate in the refrigerator for at least 2 hours, preferably overnight.
Preheat the Grill
Preheat your grill to medium-high heat.
Grill the Meat
Remove the meat from the marinade and let any excess drip off. Place it on the hot grill and cook for about 5-7 minutes on each side for medium-rare, depending on the thickness.
Rest the Meat
Once grilled to your liking, remove the meat from the grill and let it rest for 5-10 minutes before slicing.
Serve
Slice the fraldinha against the grain and serve warm with your favorite side dishes.
