Whole Fried Tilapia Recipe
Recipe information
Make Whole Fried Tilapia in just 1h . Choice of breaded or non-breaded whole tilapia. Served with rice, beans, and hushpuppies.
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Ingredients
Fish Preparation
Sides
Fish Preparation
1. Prepare the Tilapia
Clean the whole tilapia by removing the scales and innards. Rinse under cold water and pat dry with paper towels.
Cooking Sides
4. Prepare the Rice
In a saucepan, bring 2 cups of water to a boil. Add 1 cup of white rice, cover, and reduce heat to low. Cook for about 18-20 minutes until the rice is fluffy and water is absorbed.
5. Heat the Black Beans
In a small pot, heat the canned black beans over medium heat until warmed through, about 5-7 minutes. Stir occasionally.
6. Prepare Hushpuppies
In a bowl, mix together the cornmeal, all-purpose flour, baking powder, milk, chopped onion, and salt until combined. Form into small balls or patties.
7. Fry the Hushpuppies
In a deep skillet, heat oil over medium heat. Once hot, carefully add hushpuppy balls and fry until golden brown, about 3-4 minutes per side. Remove and drain on paper towels.
Frying the Fish
8. Heat the Oil
In a large skillet or deep fryer, heat the oil over medium-high heat until it reaches 350°F (175°C).
9. Fry the Tilapia
Carefully place the tilapia in the hot oil and fry for about 5-7 minutes on each side, or until the fish is golden brown and cooked through. Remove and drain on paper towels.
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