Caesar Salad Recipe
Crisp romaine lettuce with Caesar dressing and croutons.
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Ingredients
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Salad Ingredients
Caesar Dressing Ingredients
Method
Preparing the Salad
- 1
Wash and Prepare the Lettuce
Rinse the romaine lettuce thoroughly under cold water. Shake off excess water and tear it into bite-sized pieces. Place the lettuce in a large salad bowl.
- 2
Add Cherry Tomatoes
Rinse the cherry tomatoes and slice them in half. Add them to the bowl with the romaine lettuce.
- 3
Add Croutons and Parmesan
Sprinkle the croutons and grated Parmesan cheese over the salad mixture.
Making the Caesar Dressing
- 4
Combine Dressing Ingredients
In a medium bowl, whisk together the mayonnaise, lemon juice, Dijon mustard, Worcestershire sauce, minced garlic, salt, and black pepper until well combined.
- 5
Taste and Adjust Seasoning
Taste the dressing and adjust seasoning with more salt or pepper if desired.
- 6
Dress the Salad
Pour the Caesar dressing over the salad and toss gently to coat all ingredients evenly.
Serving the Salad
- 7
Serve Immediately
Serve the Caesar salad immediately after dressing to maintain the crispness of the lettuce. Enjoy!
