Jul 14 2026
RestaurantsFlower ChildSarasota Recipe

Sarasota Recipe

Inspired by Flower Child
Time30m
Serves4

6532 University Parkway, Suite 160, Sarasota, FL 34240

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Cooking Instructions

  1. 1

    Cook the Pasta

    Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente, usually about 8-10 minutes. Drain the pasta and set aside.

  2. 2

    Sauté the Garlic

    In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1-2 minutes until fragrant, being careful not to burn it.

  3. 3

    Add Tomatoes

    Stir in the halved cherry tomatoes and cook for another 3-4 minutes until they start to soften.

  4. 4

    Combine Ingredients

    Add the cooked pasta to the skillet, along with the chopped basil, salt, black pepper, and red pepper flakes. Toss everything together until well combined and heated through.

  5. 5

    Serve

    Remove from heat and stir in the grated Parmesan cheese. Serve immediately, garnished with additional basil if desired.

More from Flower Child