RecipesFlower ChildMediterranean Chicken Kabob

Mediterranean Chicken Kabob Recipe

inspired by

@flowerchild

Oct 21 2025

•

1h

•

Serves 4

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Recipe information

Make Mediterranean Chicken Kabob in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

Marinade

Chicken and Vegetables

Preparation

Marinade Preparation

1. Prepare the Marinade

In a large bowl, whisk together the olive oil, lemon juice, minced garlic, dried oregano, ground cumin, salt, and black pepper until well combined.

2. Marinate the Chicken

Add the cubed chicken breasts to the marinade, ensuring all pieces are well coated. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 30 minutes, or up to 2 hours for more flavor.

Skewering and Cooking

3. Prepare the Skewers

While the chicken is marinating, prepare your vegetables. Cube the bell peppers, red onion, and slice the zucchini. Keep the cherry tomatoes whole.

4. Assemble the Kabobs

After marinating the chicken, thread the chicken and vegetables onto the soaked skewers. Alternate the chicken with bell peppers, onion, zucchini, and cherry tomatoes to create colorful kabobs.

5. Grill the Kabobs

Preheat your grill to medium-high heat. Place the skewers on the grill and cook for 10-15 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.

6. Serve

Remove the kabobs from the grill and let them rest for a few minutes before serving. Serve warm with additional lemon wedges and your favorite dipping sauce.

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