Flying Avocado recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsFlower ChildFlying Avocado Recipe

Flying Avocado Recipe

Inspired by Flower Child
Time25m
Serves2

roasted turkey, gouda, romaine, tomato, avocado hummus

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Slice Turkey

    Begin by preparing the ingredients. Slice the roasted turkey breast into thin strips.

  2. 2

    Slice Gouda

    Slice the gouda cheese into thin slices, similar in size to the turkey.

  3. 3

    Prepare Romaine

    Wash the romaine lettuce leaves under cold water and pat dry with a paper towel.

  4. 4

    Slice Tomato

    Slice the tomato into thin rounds.

Assembly

  1. 5

    Prepare Wrap/Bread

    Lay a whole grain wrap or slice of bread on a clean surface.

  2. 6

    Spread Hummus

    Spread a generous layer of avocado hummus on the wrap or bread, covering it evenly.

  3. 7

    Add Romaine

    Layer the romaine lettuce leaves on top of the hummus.

  4. 8

    Add Turkey

    Evenly distribute the sliced turkey breast over the lettuce.

  5. 9

    Add Gouda

    Place the sliced gouda cheese on top of the turkey.

  6. 10

    Add Tomato

    Finally, add the sliced tomatoes to the top of the cheese.

  7. 11

    Roll or Assemble Sandwich

    Carefully roll the wrap or place the second slice of bread on top to create a sandwich.

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