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Ingredients
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Base
Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to ensure it is ready for baking.
- 2
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.
- 3
Baking
- 4
Combine Mixtures
Pour the wet ingredient mixture into the dry ingredients and stir gently until just combined. Do not overmix.
- 5
Add Toppings
Fold in the chocolate chips and chopped nuts (if using) until evenly distributed in the batter.
- 6
Prepare the Baking Pan
Grease and flour a 9x13 inch baking pan or line it with parchment paper.
- 7
Pour Batter
Pour the batter into the prepared baking pan and spread it evenly.
- 8
Bake
Place the pan in the preheated oven and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
