Creamed Spinach Recipe
Make Creamed Spinach Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Dairy
Seasonings
Method
Preparation
- 1
Wash and Prepare Spinach
Rinse the fresh spinach under cold water to remove any dirt. Remove any tough stems and set aside.
- 2
Chop Onion and Garlic
Finely chop the medium onion and mince the garlic cloves.
Cooking
- 3
Sauté Vegetables
In a large skillet, melt the butter over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes. Add the minced garlic and sauté for an additional minute until fragrant.
- 4
- 5
Incorporate Cream and Cheese
Reduce heat to low. Stir in the heavy cream and cream cheese until fully combined and smooth.
- 6
Add Parmesan and Season
Mix in the grated Parmesan cheese. Season with salt, black pepper, and a pinch of nutmeg to taste. Stir until the cheese is melted and the mixture is creamy.