Jul 14 2026
Restaurants›Flame Steakhouse & Wine Bar›Avia / Brda, Slovenia Recipe

Avia / Brda, Slovenia Recipe

Inspired by Flame Steakhouse & Wine Bar
Time1h
Serves4

Make Avia / Brda, Slovenia Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Prepare the Chicken

    Season the chicken thighs with salt, black pepper, and paprika on both sides.

  2. 2

    Chop the Vegetables

    Dice the onion, bell pepper, and zucchini. Mince the garlic cloves.

Cooking

  1. 3

    Sear the Chicken

    In a large skillet, heat olive oil over medium-high heat. Add the seasoned chicken thighs and sear for 5-7 minutes on each side until golden brown. Remove from the skillet and set aside.

  2. 4

    Sauté the Vegetables

    In the same skillet, add the diced onion and garlic. Sauté for 2-3 minutes until the onion is translucent. Then, add the bell pepper and zucchini, cooking for an additional 5 minutes.

  3. 5

    Add Chicken and Broth

    Return the seared chicken to the skillet. Pour in the chicken broth and add the cherry tomatoes. Bring to a simmer and cover the skillet.

  4. 6

    Cook the Dish

    Let it simmer for 25-30 minutes, or until the chicken is cooked through and tender.

  5. 7

    Finish and Serve

    Garnish with fresh parsley before serving. Serve hot with crusty bread or over rice.

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