Waffle Recipe
Make Waffle Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dry Ingredients
Wet Ingredients
Optional Toppings
Method
Preparation
- 1
Mixing Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.
- 2
Combining Ingredients
- 3
Combine Dry and Wet Mixtures
Pour the wet ingredients into the dry ingredients. Stir gently until just combined; do not overmix. Small lumps are fine.
Cooking
- 4
Preheat Waffle Maker
Preheat your waffle maker according to the manufacturer's instructions.
- 5
Cooking the Waffles
Once preheated, lightly grease the waffle maker with cooking spray or oil. Pour enough batter onto the center of the waffle maker to cover the surface. Close the lid and cook for about 5 minutes, or until the waffles are golden brown and crisp.
- 6
Serving
Carefully remove the waffles and serve immediately with your choice of toppings, such as maple syrup, fresh berries, or whipped cream.