Jul 14 2026
RestaurantsFixtion Restaurant & BarChorizo Eggs Recipe

Chorizo Eggs Recipe

Time25m
Serves2

Make Chorizo Eggs Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Spices and Seasoning

Garnish

Method

Preparation

  1. 1

    Chop the Vegetables

    Finely chop the onion, bell pepper, and garlic. Set aside.

  2. 2

    Prepare the Chorizo

    Remove the chorizo sausage from its casing and crumble it into small pieces.

  3. 3

    Prepare the Eggs

    Crack the eggs into a bowl and whisk them until well combined. Set aside.

Cooking

  1. 4

    Cook the Chorizo

    In a large skillet over medium heat, add the crumbled chorizo. Cook for about 5-7 minutes until it starts to brown.

  2. 5

    Sauté the Vegetables

    Add the chopped onion, bell pepper, and garlic to the skillet with the chorizo. Sauté for another 3-4 minutes until the vegetables are softened.

  3. 6

    Add Spices

    Stir in the paprika, cumin, salt, and black pepper. Mix well to combine all the flavors.

  4. 7

    Scramble the Eggs

    Pour the whisked eggs into the skillet. Stir gently to scramble the eggs with the chorizo and vegetables. Cook until the eggs are just set, about 3-4 minutes.

Serving

  1. 8

    Garnish and Serve

    Remove from heat and garnish with fresh cilantro and slices of avocado. Serve hot.

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