Avocado Toast Recipe

Time15m

Serves2

Make Avocado Toast Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Avocados
Cut the ripe avocados in half, remove the pit, and scoop the flesh into a bowl. Mash the avocado with a fork until you reach your desired consistency (smooth or chunky). Stir in the lemon juice to prevent browning and add flavor.
2
Toast the Bread
While preparing the avocado, toast the whole grain bread slices until golden brown and crispy. You can use a toaster or a skillet for this step.

3
Assemble the Toast
Spread a generous amount of the mashed avocado onto each slice of toasted bread.
4
Add Toppings
Sprinkle salt, black pepper, and red pepper flakes over the avocado. Halve the cherry tomatoes and arrange them on top of the avocado. Finally, add fresh basil leaves for garnish.