Toasted Artisan Bread + Butter Recipe
Perfectly crisp artisan bread slices toasted and buttered for a simple, yet elegant treat.
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Ingredients
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Bread
Butter
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Toast the Bread
Place the artisan bread slices on a baking sheet and toast in the oven for about 5-7 minutes, or until golden brown and crispy.
Serving
- 3
Butter the Toast
Remove the toasted bread from the oven and spread a tablespoon of unsalted butter on each slice while still hot. Sprinkle with sea salt to taste.
- 4
Plate and Serve
Arrange the buttered toast on a serving plate and serve immediately for the best taste.
