Jul 14 2026
RestaurantsField's Steak & Oyster BarVillage Salad Recipe

Village Salad Recipe

Time20m
Serves4

Make Village Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Herbs

Dressing

Method

Preparation

  1. 1

    Chop the Vegetables

    Dice the cucumber, tomato, red onion, and bell pepper into small, bite-sized pieces. Slice the radishes thinly.

  2. 2

    Prepare the Herbs

    Finely chop the parsley and mint leaves, discarding any thick stems.

  3. 3

    Combine Ingredients

    In a large salad bowl, mix together the chopped cucumber, tomato, red onion, bell pepper, radishes, parsley, and mint.

Dressing

  1. 4

    Make the Dressing

    In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper until well combined.

  2. 5

    Dress the Salad

    Pour the dressing over the salad mixture and toss gently to combine, ensuring all ingredients are evenly coated.

Serving

  1. 6

    Serve

    Serve the Village Salad immediately, or chill in the refrigerator for 15-30 minutes for a refreshing taste.

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