Fields Mediterranean Salad Recipe
Mixed greens, tomatoes, cucumbers, olives, feta cheese, and house vinaigrette.
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Ingredients
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Salad Base
House Vinaigrette
Method
Preparing the Salad
- 1
Wash and Prepare Ingredients
Rinse the mixed greens under cold water and dry them using a salad spinner. Halve the cherry tomatoes and slice the cucumber into thin rounds.
- 2
Combine Salad Ingredients
In a large bowl, combine the mixed greens, halved cherry tomatoes, sliced cucumber, Kalamata olives, and crumbled feta cheese.
Making the Vinaigrette
- 3
Mix Vinaigrette Ingredients
In a separate bowl or jar, whisk together the olive oil, red wine vinegar, Dijon mustard, honey, minced garlic, salt, and black pepper until well combined.
- 4
Dress the Salad
Pour the vinaigrette over the salad ingredients and toss gently to combine, ensuring all ingredients are evenly coated.
