Grilled Chicken Recipe
Recipe information
Make Grilled Chicken in just 45m. Marinated chicken breast grilled to perfection.
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Ingredients
Marinade and Chicken
Grilling Instructions
1. Prepare the Marinade
In a large bowl, combine olive oil, lemon juice, minced garlic, dried oregano, salt, and black pepper. Mix well.
2. Marinate the Chicken
Add the chicken breasts to the marinade, ensuring they are well-coated. Cover and refrigerate for at least 30 minutes, or up to 4 hours for best results.
3. Preheat the Grill
Preheat your grill to medium-high heat.
4. Grill the Chicken
Remove the chicken from the marinade and let the excess drip off. Place the chicken on the grill and cook for 6-7 minutes per side, or until the internal temperature reaches 165°F (75°C).
5. Rest and Serve
Once grilled, remove the chicken from the grill and let it rest for 5 minutes before slicing. Serve with your favorite sides.
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