Caesar Salad Recipe
Lettuce, Garlic Croutons, Caesar Sauce, crispy Prosciutto
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Dressing
In a bowl, whisk together the lemon juice, Dijon mustard, Worcestershire sauce, minced garlic, salt, and pepper. Slowly drizzle in the olive oil while whisking until emulsified.
- 2
Prepare the Prosciutto
In a skillet over medium heat, cook the prosciutto slices until crispy. Remove and let cool on paper towels, then break into pieces.
- 3
Assemble the Salad
In a large bowl, combine the chopped romaine lettuce, garlic croutons, and Parmesan cheese. Drizzle the dressing over the top and toss gently to combine.
- 4
Add the Prosciutto
Top the salad with the crispy prosciutto pieces and serve immediately.

