Jul 14 2026
RestaurantsFeltner BrothersSingle Recipe

Single Recipe

Inspired by Feltner Brothers
Time20m
Serves1

Feltner sauce (or choose from mustard, ketchup, mayo), lettuce, tomato, pickle, onion ADD cheese $.45, bacon $1.49

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Components

Method

Preparation Steps

  1. 1

    Form the Patty

    In a bowl, season the ground beef with salt and pepper, and form it into a round patty.

  2. 2

    Cook the Patty

    Preheat a grill or skillet over medium-high heat and cook the patty for about 4 minutes on each side or until it reaches your desired doneness.

  3. 3

    Prepare the Bun

    Toast the burger bun lightly on the grill or in a toaster.

  4. 4

    Assemble the Burger

    Spread the Feltner sauce (or chosen condiment) on the bottom bun, add the cooked patty, then layer with lettuce, tomato, pickles, onion, and if desired, cheese and bacon.

  5. 5

    Finish and Serve

    Top with the other half of the bun, serve immediately with your favorite sides.

More from Feltner Brothers