Jul 14 2026
RestaurantsFeltner BrothersChicago Frank Recipe

Chicago Frank Recipe

Inspired by Feltner Brothers
Time15m
Serves1

poppy seed bun, mustard, tomato, onion, pickle spear, green relish, sport peppers, celery salt

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Chicago Frank Ingredients

Method

Preparation Instructions

  1. 1

    Cook the Hot Dog

    Boil, grill, or pan-fry the beef hot dog until heated through, about 5-7 minutes.

  2. 2

    Prepare the Bun

    While the hot dog is cooking, lightly toast the poppy seed bun if desired.

  3. 3

    Assemble the Frank

    Place the cooked hot dog in the poppy seed bun.

  4. 4

    Add Condiments

    Spread yellow mustard on top, followed by sliced tomatoes, chopped onions, green relish, and sport peppers.

  5. 5

    Finish with Pickle and Celery Salt

    Place a pickle spear on the side and sprinkle celery salt over the top of the hot dog.

More from Feltner Brothers