Cheeseburger Recipe

Cheeseburger Preparation

1. 1

   Prepare the Patty

   Form the ground beef into a round patty, about 1/2 inch thick. Season both sides with salt and black pepper.

2. 2

   Cook the Patty

   Preheat a grill or skillet over medium-high heat. Place the patty on the grill and cook for about 3-4 minutes on one side.

3. 3

   Add Cheese

   Flip the burger patty over and place the slice of cheddar cheese on top. Cook for an additional 3-4 minutes, or until the cheese is melted and the patty reaches your desired doneness.

4. 4

   Prepare the Bun

   While the burger is cooking, you can toast the burger bun on the grill or in a toaster.

5. 5

   Assemble the Cheeseburger

   Place the cooked patty with melted cheese on the bottom half of the toasted bun. Add ketchup and mustard to taste. Top with the other half of the bun.

6. 6

   Serve

   Your plain cheeseburger is ready to be served. Enjoy!