Traditional Wings Recipe
5 or 10 bone-in chicken wings tossed with your choice of our signature flavors (Mild, Hot, Sweet Honey BBQ, or Parmesan Garlic). Wing orders include a choice of ranch or blue cheese.
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Ingredients
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Chicken Wings
Flavor Sauces
Dipping Sauce
Method
Preparation
- 1
Prepare the Chicken Wings
Rinse the bone-in chicken wings under cold water and pat them dry with paper towels.
- 2
Season the Wings
Season the chicken wings with salt and pepper to taste.
- 3
Cooking
- 4
Bake the Wings
Preheat your oven to 400°F (200°C). Place the chicken wings on a baking sheet lined with parchment paper and bake for 40-45 minutes, flipping halfway through, until the wings are golden brown and crispy.
- 5
Toss in Sauce
Remove the wings from the oven and place them in a large mixing bowl. Pour your chosen sauce over the wings and toss until they are evenly coated.
Serving
- 6
Plate and Serve
Serve the wings hot with a side of ranch and blue cheese dressing for dipping.
