Double Slice – Pepperoni Recipe
2 Slices of Pizza topped with Fazoli’s Pizza Sauce, Pepperoni and a blend of Mozzarella and Provolone Cheeses and Garlic Buttered Crust. Includes 2 of our Signature Garlic Breadsticks.
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Ingredients
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Pizza Crust
Pizza Toppings
Garlic Breadsticks
Method
Pizza Preparation
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to form a large round crust about 1/4 inch thick.
- 2
- 3
Top with Sauce
Spread the Fazoli’s Pizza Sauce evenly over the surface of the dough, leaving a small border around the edges.
- 4
Add Cheeses and Pepperoni
Sprinkle the mozzarella and provolone cheese blend evenly over the sauce. Then, layer the pepperoni slices evenly across the top.
- 5
Bake the Pizza
Place the pizza on a baking sheet or pizza stone and bake in the preheated oven for 12-15 minutes, or until the cheese is bubbly and the crust is golden brown.
Garlic Breadsticks Preparation
- 6
Prepare the Breadsticks
While the pizza is baking, take the breadsticks and brush them with melted garlic butter. Sprinkle garlic powder and Parmesan cheese over the top.
- 7
Bake the Breadsticks
Place the prepared breadsticks on a baking sheet and bake in the oven for about 8-10 minutes, or until golden and slightly crispy.
Serving
- 8
Slice and Serve
Once the pizza and breadsticks are done, remove them from the oven. Let the pizza cool for a few minutes before slicing it into 8 equal pieces. Serve the pizza with the garlic breadsticks on the side.
