Chow Chow Slaw Recipe
Make Chow Chow Slaw Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Dressing
Method
Vegetable Preparation
- 1
Prepare the Vegetables
In a large mixing bowl, combine the shredded green cabbage, grated carrots, diced red bell pepper, chopped green onions, and diced celery. Toss gently to combine.
Dressing Preparation
- 2
Make the Dressing
In a separate bowl, whisk together the mayonnaise, apple cider vinegar, sugar, Dijon mustard, salt, black pepper, and celery seeds until smooth and well combined.
Combine and Serve
- 3
Mix the Slaw
Pour the dressing over the vegetable mixture. Using a spatula, gently fold the dressing into the vegetables until everything is evenly coated.
- 4
Chill and Serve
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld. Serve chilled as a side dish.
