Little Italy™ - Party Tray Recipe
Paying homage to our heritage, this tray is loaded with nothing but tasty Italian subs. For large orders, please call the shop.
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Ingredients
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Italian Sub Ingredients
Method
Preparation
- 1
Prepare the Vegetables
Wash and slice the lettuce, tomatoes, and red onion.
- 2
Prepare the Dressing
In a small bowl, whisk together olive oil, red wine vinegar, Italian seasoning, salt, and black pepper.
Assembly
- 3
Slice the Rolls
Cut each Italian sub roll in half lengthwise.
- 4
Layer the Ingredients
On the bottom half of each roll, layer the Genoa salami, capicola, and pepperoni.
- 5
Add Cheese and Veggies
Place a slice of provolone cheese on top of the meats, followed by a handful of lettuce, slices of tomato, red onion, and banana peppers.
- 6
Drizzle the Dressing
Drizzle the prepared dressing over the vegetables.
- 7
Top the Subs
Place the top half of the sub roll over the layered ingredients.
- 8
Cut and Arrange
Cut the assembled subs into smaller sections for easy serving and arrange them on a large tray.